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SAKURA ASIAN CUISINE
SUMMER/FALL MENU 2020


APPETIZER
EDAMAME 4.50
WICKED EDAMAME 5.50
JAPANESE BBQ WINGS 10.50
YASAI CROQUETTE 8.00
GYOZA 7.50
SHUMAI 7.50
SPRING ONION PANCAKE 7.50
CRISPY CHIVE CAKE 7.50
CHEESY TAKOYAKI 9.00
SWEET POTATO TRUFFLE FRIES 8.50
TEMPURA
Shrimp 9.00 | Vegetables 6.50 | Softshell crab 15.00
LOBSTER RANGOON 12.00
POKE NACHOS
Tuna 12.00 | Salmon 11.00
WASABI CRUNCH 14.50
TEMARI SUSHI BALL 9.50
TAMAGOYAKI 6.50
FRESH ROLL
Vegetable 6.00 | Chicken 6.00 | Shrimp 7.50
THAI EGG ROLL 6.50

SIDE & SAUCE

Our own sauce

STILL LOOKING?
Happy Hour & Recommendation

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